<html><body><div style="color:#000; background-color:#fff; font-family:bookman old style, new york, times, serif;font-size:12pt"><div><span>Yes, yes please bring black bread with you and make kvass it is really cool drink which I did not have from 28c3!<br></span></div><div> <br>Sincerely,<br><br></div><div>Frantisek Algoldor Apfelbeck<br><br></div><div>biotechnologist&kvasir and hacker</div><br><br><div>http://www.frantisekapfelbeck.org</div><div><br><br></div><div>"There is no way to peace, peace is the way." Mohandas Karamchand Gandhi<br><br> <div style="font-family: bookman old style, new york, times, serif; font-size: 12pt;"> <div style="font-family: times new roman, new york, times, serif; font-size: 12pt;"> <div dir="ltr"> <font face="Arial" size="2"> <hr size="1"> <b><span style="font-weight:bold;">From:</span></b> Alexander Chemeris <alexander.chemeris@gmail.com><br> <b><span style="font-weight: bold;">To:</span></b> Frantisek
Apfelbeck <algoldor@yahoo.com> <br><b><span style="font-weight: bold;">Cc:</span></b> webmind <webmind@puscii.nl>; "m@mxx.de" <m@mxx.de>; "foodhackingbase@lists.hackerspaces.org" <foodhackingbase@lists.hackerspaces.org> <br> <b><span style="font-weight: bold;">Sent:</span></b> Friday, November 30, 2012 12:38 AM<br> <b><span style="font-weight: bold;">Subject:</span></b> Re: [foodhackingbase] kefir, kombucha, nato and other cultures share at 29c3<br> </font> </div> <br>
<div id="yiv1166125648"><div>Well, I could bring dry black bread for kvass as usual, but it's not a "culture" :)</div>
<div>Sent from my Android device.</div>
<div>--<br>
Regards,<br>
Alexander Chemeris<br>
CEO, Fairwaves LLC<br>
http://fairwaves.ru</div>
<div class="yiv1166125648gmail_quote">29.11.2012 16:44 пользователь "Frantisek Apfelbeck" <<a rel="nofollow" ymailto="mailto:algoldor@yahoo.com" target="_blank" href="mailto:algoldor@yahoo.com">algoldor@yahoo.com</a>> написал:<br><blockquote class="yiv1166125648gmail_quote" style="margin:0 0 0 .8ex;border-left:1px #ccc solid;padding-left:1ex;">
<div><div style="font-size:12pt;font-family:bookman old style, new york, times, serif;"><div><span>Hi to all,</span></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
<span>I'm forwarding this email from Alexander. He is after milk and water kefir cultures, I and many others would be after ginger plant, kombucha and many others I bet. Could people who have any of these or other interesting cultures mention it and bring some to the 29c3 so we can share it? We can do a "swap". We will need quite some numbers for workshops and people interested and I would prefer to get it through the community rather than to buy it - we can always give some money to people sharing cultures because it costs money to keep them going, I know that very well! :-) <br>
</span></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;"><br><span></span></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
<span>I will try to bring some cultures with me, but due to the fact that I have to make through the customs (flying from Korea) I can not promise anything ... If I'm lucky I will be bringing a little bit of milk kefir grains, natto, nuruk and maybe koji.<br>
</span></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;"><br><span></span></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
I think that it would be good to make separate wiki page with list of cultures
and possible contributors at the fhb 29c3 wiki page. I'm busy next two days but I will try to set it up by Saturday.</div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
<br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">Talk to you soon and please shout out if you can contribute and of course ask around please!</div>
<div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;"><br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
Sincerely from Seoul,<br><span></span></div> <div>Frantisek Algoldor
Apfelbeck<br></div><div><br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">PS Links to nuruk and nato</div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
<br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">http://en.wikipedia.org/wiki/Natt%C5%8D natto</div>
<div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;"><br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
http://en.wikipedia.org/wiki/Nuruk nuruk<br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
<br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">http://en.wikipedia.org/wiki/Aspergillus_oryzae koji<br>
</div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;"><br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;">
<br></div><div style="font-style:normal;font-size:16px;background-color:transparent;font-family:bookman old style, new york, times, serif;"><br></div><div>biotechnologist&kvasir and hacker</div><br><br><div>http://www.frantisekapfelbeck.org</div>
<div><br><br></div><div>"There is no way to peace, peace is the way." Mohandas Karamchand Gandhi<br><br> <div style="font-family:bookman old style, new york, times, serif;font-size:12pt;"> <div style="font-family:times new roman, new york, times, serif;font-size:12pt;">
<div dir="ltr"> <font face="Arial"> ----- Forwarded Message -----<br> <b><span style="font-weight:bold;">From:</span></b> Alexander Müller <<a rel="nofollow" ymailto="mailto:m@mxx.de" target="_blank" href="mailto:m@mxx.de">m@mxx.de</a>><br> <b><span style="font-weight:bold;">To:</span></b> Frantisek Apfelbeck <<a rel="nofollow" ymailto="mailto:algoldor@yahoo.com" target="_blank" href="mailto:algoldor@yahoo.com">algoldor@yahoo.com</a>> <br>
<b><span style="font-weight:bold;">Sent:</span></b> Sunday, November 25, 2012 7:05 PM<br> <b><span style="font-weight:bold;">Subject:</span></b> Re: [foodhackingbase] 29c3 food hacking base wiki page will be up soon<br> </font> </div>
<br>
Hi Frantisek,<br><br>I was at your workshop on the last congress and I now finally started<br>trying to ferment stuff myself (that is working on a ginger bug right now).<br><br>Thanks for getting me interested =).<br><br>
Now to my question: Is it possible to get some kefir and water kefir<br>grains from you at 29c3? In exchange I can offer you natural bavarian<br>honey (my girlfriends father is a beekeeper), pure without any addons.<br><br>
Best regards,<br><br>Alexander<br><br><br><br> </div> </div> </div></div></div><br>_______________________________________________<br>
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<br></blockquote></div>
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