<html><body><div style="color:#000; background-color:#fff; font-family:bookman old style, new york, times, serif;font-size:12pt"><div><span>Hi to all,</span></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><span>I'm forwarding this email from Alexander. He is after milk and water kefir cultures, I and many others would be after ginger plant, kombucha and many others I bet. Could people who have any of these or other interesting cultures mention it and bring some to the 29c3 so we can share it? We can do a "swap". We will need quite some numbers for workshops and people interested and I would prefer to get it through the community rather than to buy it - we can always give some money to people sharing cultures because it costs money to keep them going, I know that very well! :-) <br></span></div><div style="color: rgb(0, 0, 0); font-size: 16px;
font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br><span></span></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><span>I will try to bring some cultures with me, but due to the fact that I have to make through the customs (flying from Korea) I can not promise anything ... If I'm lucky I will be bringing a little bit of milk kefir grains, natto, nuruk and maybe koji.<br></span></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br><span></span></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;">I think that it would be good to make separate wiki page with list of cultures
and possible contributors at the fhb 29c3 wiki page. I'm busy next two days but I will try to set it up by Saturday.</div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;">Talk to you soon and please shout out if you can contribute and of course ask around please!</div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;">Sincerely from Seoul,<br><span></span></div> <div>Frantisek Algoldor
Apfelbeck<br></div><div><br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;">PS Links to nuruk and nato</div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;">http://en.wikipedia.org/wiki/Natt%C5%8D natto</div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style:
normal;">http://en.wikipedia.org/wiki/Nuruk nuruk<br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;">http://en.wikipedia.org/wiki/Aspergillus_oryzae koji<br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style: normal;"><br></div><div style="color: rgb(0, 0, 0); font-size: 16px; font-family: bookman old style,new york,times,serif; background-color: transparent; font-style:
normal;"><br></div><div>biotechnologist&kvasir and hacker</div><br><br><div>http://www.frantisekapfelbeck.org</div><div><br><br></div><div>"There is no way to peace, peace is the way." Mohandas Karamchand Gandhi<br><br> <div style="font-family: bookman old style, new york, times, serif; font-size: 12pt;"> <div style="font-family: times new roman, new york, times, serif; font-size: 12pt;"> <div dir="ltr"> <font face="Arial" size="2"> ----- Forwarded Message -----<br> <b><span style="font-weight:bold;">From:</span></b> Alexander Müller <m@mxx.de><br> <b><span style="font-weight: bold;">To:</span></b> Frantisek Apfelbeck <algoldor@yahoo.com> <br> <b><span style="font-weight: bold;">Sent:</span></b> Sunday, November 25, 2012 7:05 PM<br> <b><span style="font-weight: bold;">Subject:</span></b> Re: [foodhackingbase] 29c3 food hacking base wiki page will be up soon<br> </font> </div> <br>
Hi Frantisek,<br><br>I was at your workshop on the last congress and I now finally started<br>trying to ferment stuff myself (that is working on a ginger bug right now).<br><br>Thanks for getting me interested =).<br><br>Now to my question: Is it possible to get some kefir and water kefir<br>grains from you at 29c3? In exchange I can offer you natural bavarian<br>honey (my girlfriends father is a beekeeper), pure without any addons.<br><br>Best regards,<br><br>Alexander<br><br><br><br> </div> </div> </div></div></body></html>